Arfatul Islam

Arfatul Islam

Chef & Culinary Consultant | Educator | Hospitality Mentor | Independent Researcher

  • creation thumb for Crispy Swiss Meringue
    Crispy Swiss Meringue
  • creation thumb for Confit Garlic Aioli with Lemon & Dijon
    Confit Garlic Aioli with Lemon & Dijon
  • creation thumb for Perfect 63°C Sous Vide Egg (Runny Yolk)
    Perfect 63°C Sous Vide Egg (Runny Yolk)
  • creation thumb for Spiced Pickled Onion with Aromatic Vinegar Brine
    Spiced Pickled Onion with Aromatic Vinegar Brine
  • creation thumb for Spiced Pickled Cucumbers with Whole Spices
    Spiced Pickled Cucumbers with Whole Spices
  • creation thumb for Truffled Cauliflower Purée
    Truffled Cauliflower Purée
  • creation thumb for Swiss Meringue – Stable, Glossy & Perfect for Desserts
    Swiss Meringue – Stable, Glossy & Perfect for Desserts
  • creation thumb for Citrus & Rosemary Chicken Brine (With Mace & Spices)
    Citrus & Rosemary Chicken Brine (With Mace & Spices)